Sticky Jamaican Ginger Cake

Sticky Jamaican Ginger Cake

4.8 100 beoordelingen

Voorbereiding 10min

Totaal 25u.

14 slices

Ingrediënten

self-raising flour
225 g
bicarbonate of soda
1 tsp
ground cinnamon
1 tsp
mixed spice
1 tsp
ground ginger
2 Tbsp
unsalted butter soft
110 g
fresh root ginger peeled, cut in round slices (2 mm)
40 g
crystallised ginger
20 g
dark brown muscovado sugar
110 g
evaporated milk
280 g
golden syrup
110 g
treacle
110 g
medium egg
1

Voeding per 1 slice

Calorieën 245 kcal / 1023 kJ

Eiwitten 4.1 g

Vetten 9.1 g

Koolhydraten 36.5 g

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Everyday Cakes 10 recepten
VK en Ierland

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