Apparaten en Accessoires
Chocolate miso eclairs
Voorbereiding 30min
Totaal 1u. 45min
12 portions
Ingrediënten
Miso pastry cream
-
egg1
-
egg yolks4
-
caster sugar125 g
-
milk250 g
-
cornflour50 g
-
vanilla bean paste1 tsp
-
white miso paste to taste2 tbsp
Choux pastry
-
water70 g
-
sea salt1 tsp
-
unsalted butter cut into pieces75 g
-
milk100 g
-
plain flour130 g
-
eggs (approx. 4), lightly beaten200 g
Chocolate topping
-
pouring (whipping) cream100 g
-
glucose1 tsp
-
dark chocolate broken into small pieces150 g
-
sea salt flakes to sprinkle
Moeilijkheidsgraad
gemiddeld
Voeding per 1 portion
Natrium
316 mg
Eiwitten
7.3 g
Calorieën
1313.2 kJ /
313.9 kcal
Vetten
18.1 g
Vezels
2.1 g
Verzadigd vet
10 g
Koolhydraten
30.6 g
Bevalt het je?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieMisschien vind je dit ook leuk...
Milk chocolate hazelnut spread
15min
Beer batter fish
40min
Steamed chocolate lava cakes
50min
Stained glass Christmas biscuits
4u. 10min
Ghost meringues
12u. 25min
Portuguese-style crème brûlée
25min
Lamington swiss roll
25u. 40min
Cookidoo 10th Anniversary cake
4u.
Strawberry champagne cake
3u. 10min
Charcoal bao buns
1u. 50min
Cheesy garlic hollandaise sauce
15min
Gua bao (braised pork belly in bao buns)
2u.