Apparaten en Accessoires
Marbled meringue gateau
Voorbereiding 30min
Totaal 2u. 35min
8 portions
Ingrediënten
Meringue
-
white sugar240 g
-
egg whites (approx. 180 g), room temperature6
-
cream of tartar1 pinch
Chocolate cream
-
dark chocolate (70% cocoa) broken into pieces180 g
-
water50 g
-
thickened cream (see Tips)600 g
Assembly
-
fresh cherries to serve
-
Dutch cocoa powder to sprinkle
Moeilijkheidsgraad
gemiddeld
Voeding per 1 portion
Natrium
66.4 mg
Eiwitten
5.5 g
Calorieën
2174.7 kJ /
519.8 kcal
Vetten
37.4 g
Vezels
2.5 g
Verzadigd vet
22.8 g
Koolhydraten
42.6 g
Bevalt het je?
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68 recepten
Australië en Nieuw-Zeeland
Australië en Nieuw-Zeeland
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