Apparaten en Accessoires
Classic Polish 'tort'
Voorbereiding 30min
Totaal 2u. 25min
20 portions
Ingrediënten
Sponge
-
butter to grease
-
plain flour plus extra to dust240 g
-
eggs8
-
white sugar240 g
-
natural vanilla extract2 tsp
-
baking powder1 tsp
-
sea salt2 pinches
Blueberry jam
-
fresh blueberries (see Tips)250 g
-
jam sugar100 g
-
water50 g
-
freshly squeezed lemon juice1 ½ tsp
-
vegetable oil1 tsp
Lemon water
-
water150 g
-
freshly squeezed lemon juice50 g
-
fresh mixed berries of choice, small berries halved and larger berries sliced500 g
Cream mixture
-
mascarpone cheese (see Tips)500 g
-
pouring (whipping) cream600 g
-
icing sugar80 g
-
natural vanilla extract2 tsp
-
fresh mixed berries of choice, to decorate
-
fresh mint leaves only, to decorate
Moeilijkheidsgraad
gemiddeld
Voeding per 1 portion
Natrium
167.3 mg
Eiwitten
6.6 g
Calorieën
1565.8 kJ /
374.2 kcal
Vetten
22.4 g
Vezels
1.2 g
Verzadigd vet
12.5 g
Koolhydraten
38 g
Bevalt het je?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieMisschien vind je dit ook leuk...
Chicken Nuggets
45min
Steamed mocha scrolls XXL
50min
Gluten-free Chocolate Chip Shortbread
Geen beoordelingen
Vanilla Coffee Frappé
4u. 25min
Waffles
25min
Footy finals hot dogs
1u. 40min
Fresh Orange Juice
5min
Apple crumble meringue slice
2u. 45min
Apple crumble meringue slice
2u.
Minced Meat Cutlets (Kotlety mielone)
30min
Pistachio cream
15min
Polish Doughnuts (Pączki)
1u. 20min