Apparaten en Accessoires
Sushi salad
Voorbereiding 20min
Totaal 1u.
6 portions
Ingrediënten
-
sushi rice400 g
-
water900 g
-
peanut oil1 tsp
-
spring onions/shallots trimmed and cut into quarters2 - 3
-
carrots (210 g), cut into quarters2
-
sashimi grade tuna or sashimi grade salmon, cut into cubes (2 cm)150 g
-
mirin3 - 4 tbsp
-
sesame oil½ tsp
-
white sesame seeds or black sesame seeds1 tbsp
-
avocado flesh only, cut into cubes1
-
Lebanese cucumber peeled and cut into cubes1
-
cooked prawns (approx. 120 g), peeled15
-
soy sauce3 - 4 tbsp
-
rice wine vinegar3 - 4 tbsp
-
nori sheet cut into thin strips, for garnishing1
-
wasabi paste to serve (optional)
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 portion
Natrium
2015 mg
Eiwitten
19 g
Calorieën
1780 kJ /
424 kcal
Vetten
12 g
Vezels
3.8 g
Verzadigd vet
2.5 g
Koolhydraten
58 g
Bevalt het je?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieMisschien vind je dit ook leuk...
Moroccan chicken and couscous salad with sweet potato soup
45min
Mini pad Thai frittatas
40min
Asian chicken noodle soup
1u. 35min
Warm Mediterranean couscous salad
30min
Crispy rice paper rolls
40min
Chicken pad thai
55min
Pumpkin and blue cheese arancini with smoky yoghurt dressing
1u.
Rice paper rolls with sweet and sour chilli sauce
40min
Quinoa sushi
2u. 45min
Navajo fry bread with tomato bean salsa
35min
Asian beef salad with peanut dressing
30min
Asian chicken noodle salad
45min