Apparaten en Accessoires
Vegetarian Pizza (TM5)
Voorbereiding 25min
Totaal 1u. 40min
4 portions
Ingrediënten
Pizza Dough
-
water room temperature220 g
-
caster sugar1 tsp
-
20 g fresh yeast, crumbleddried instant yeast2 tsp
-
strong white bread flour400 g
-
fine sea salt1 tsp
-
extra virgin olive oil plus extra for greasing30 g
Topping and Finalisation
-
courgette ends removed, halved vertically if too thick to fit in feeder100 g
-
red onions halved vertically120 g
-
fresh button mushrooms stems removed80 g
-
yellow pepper cut in wedges that fit in feeder100 g
-
red pepper cut in wedges that fit in feeder100 g
-
tinned chopped tomatoes200 g
-
200 g grated cheese, for pizza (see tip)grated mozzarella200 g
-
fine sea salt to taste2 - 3 pinches
-
ground black pepper to taste2 - 3 pinches
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 portion
Natrium
1043.6 mg
Eiwitten
27 g
Calorieën
2718.9 kJ /
649.8 kcal
Vetten
22.2 g
Vezels
6.1 g
Verzadigd vet
9.3 g
Koolhydraten
85.9 g
Bevalt het je?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieMisschien vind je dit ook leuk...
Salmon with Potatoes and Courgettes (TM5)
1u. 15min
Mixed Seafood Risotto
40min
Polenta with Rich Meat Ragu
1u. 10min
Wildberry Jam
1u.
Mackerel and Lemon Trofie
30min
Indian-style Fish with Yoghurt Sauce, Potatoes and Vegetables
1u.
Pearl Barley Risotto with Asparagus
1u. 5min
Egg-free mayonnaise
10min
Allergen Friendly Crispy Chicken Goujons
30min
Sangria
10min
Simple Paleo Cupcake
40min
Vitamin Juice
10min