Apparaten en Accessoires
Caramel Sous-Vide Pineapple
Voorbereiding 10min
Totaal 1u. 30min
12 pieces
Ingrediënten
-
pineapple (approx. 25 oz)1
-
liquid caramel divided16 oz
-
star anise divided2
-
pink peppercorns divided20
-
water to fully submerge bags (not higher than the max fill level)
-
lemon juice1 oz
-
ice cream or coconut sorbet, to serve
-
pistachios to garnish
-
fresh mint leaves to garnish6
Moeilijkheidsgraad
gemakkelijk
Voeding per 2 pieces
Natrium
187.1 mg
Eiwitten
4.5 g
Calorieën
1548.4 kJ /
370.1 kcal
Vetten
6.4 g
Vezels
2.5 g
Verzadigd vet
1.9 g
Koolhydraten
79.3 g
Bevalt het je?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieOok te zien in
Pineapple Passion
18 recepten
Verenigde Staten
Verenigde Staten
Misschien vind je dit ook leuk...
Mushroom Pie
1u. 40min
Garam Masala
10min
Baked Fish with Shrimp, Vegetables and Basmati Rice (Ben) Metric
1u.
Fragrant Chicken Curry
1u.
Herb Butter (Maître d'Hôtel Butter)
10min
Chinese Chicken Salad Dressing
10min
Pineapple Ginger Zinger
10min
Fragrant Coconut Fish Soup with Sweet Potato
45min
Steamed Whole Grain Bread TM7™/TM6®
2u. 30min
Ravioli Stuffed with Artichokes and Pancetta
50min
White Grape, Honey and Thyme Sorbet
14u.
Gochujang Ramen Noodles
30min