Apparaten en Accessoires
Plaited loaves with crumble topping baked in a cast iron pot
Voorbereiding 20min
Totaal 2u. 15min
16 slices
Ingrediënten
Crumble topping
-
plain flour30 g
-
sugar20 g
-
unsalted butter cut into pieces25 g
Dough
-
eggs 1 beaten2
-
egg yolks2
-
unsalted butter cut into pieces, plus extra to serve100 g
-
sugar50 g
-
vanilla sugar (see Tip)1 tsp
-
dried instant yeast2 tsp
-
milk150 g
-
plain flour plus extra to dust500 g
-
sea salt1 tsp
-
oil to grease
-
jam of choice, to serve
Moeilijkheidsgraad
gemiddeld
Voeding per 1 slice
Natrium
131.9 mg
Eiwitten
4.9 g
Calorieën
899.5 kJ /
215 kcal
Vetten
8 g
Vezels
1 g
Verzadigd vet
4.6 g
Koolhydraten
30.7 g
Bevalt het je?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieMisschien vind je dit ook leuk...
Mixed fruit compote with goat's cheese and granola on toast
50min
Green smoothie
10min
Pull-apart sunshine bread
40min
Vegetable and herb seasoning
4u.
Asian master stock
1u. 45min
Cooking potatoes
45min
Sous-vide asparagus with poached eggs
1u. 5min
Mirepoix
15min
Whey bread with soft cheese (TM6)
13u. 15min
Cheese and jalapeño savoury hot cross buns
2u. 10min
Artisan potato bread
2u. 5min
Gluten free vanilla bundt with lemon glaze
1u. 5min