Apparaten en Accessoires
Japanese Souffle Pancakes
Voorbereiding 15min
Totaal 40min
8 pieces
Ingrediënten
-
egg whites separated from yolks4
-
cream of tartar¼ tsp
-
sugar35 g
-
cake and pastry flour sifted85 g
-
egg yolks separated from whites4
-
whole milk60 g
-
baking powder2 tsp
-
vanilla extract, natural1 tsp
-
1 tbsp Japanese mayonnaise, full fatmayonnaise full fat1 tbsp
-
non-stick spray oil
-
water divided, to cook4 tbsp
-
maple syrup to serve
-
butter, unsalted to serve
-
berries, mixed, fresh to serve
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 piece
Natrium
141 mg
Eiwitten
4 g
Calorieën
464 kJ /
111 kcal
Vetten
4 g
Vezels
0 g
Verzadigd vet
1 g
Koolhydraten
14 g
Bevalt het je?
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