Versatile smooth soup

Versatile smooth soup

4.6 31 beoordelingen

Voorbereiding 15min

Totaal 45min

6 portions

Ingrediënten

olive oil
25 - 30 g
mixed vegetables, for sautéing (e.g. onions, shallots, leek), cut in pieces (2 cm)
170 - 200 g
mixed vegetables, for soup (e.g. courgettes, carrots, pumpkin, sweet potatoes, celeriac, parsnips, green peas), cut in pieces as needed
700 - 800 g
water
750 - 850 g
vegetable stock paste, homemade
1 tsp
1 vegetable stock cube (for 0.5 l)
salt
1 tsp

Moeilijkheidsgraad

gemakkelijk

Voeding per 1 portion

Eiwitten 4 g

Calorieën 465 kJ / 111 kcal

Vetten 5 g

Vezels 3.6 g

Koolhydraten 9 g

Bevalt het je?

Dit recept en meer dan 100 000 andere wachten op jou!

Registreer je voor onze 30 dagen gratis proefperiode en ontdek de wereld van Cookidoo®. Zonder verplichtingen.

Gratis aanmelden Meer informatie

Ook te zien in

The Basic Cookbook 151 recepten
Internationaal

The Basic Cookbook 131 recepten
Canada

The Basic Cookbook 133 recepten
Internationaal

The Basic Cookbook 133 recepten
Internationaal

Misschien vind je dit ook leuk...

Chicken breast with mushroom sauce and potatoes

1u.

Lobster and Tarragon Risotto - Risotto con aragosta e dragoncello

35min

Summer Fruit Crumble with Crème Anglaise

55min

Menu with vegetable velouté, chicken with mustard sauce and steamed vegetables

45min

Cranberry Sauce

1u.

Spinach potato soup with savoury egg custard

45min

Pea Soup

30min

Carrot coriander soup and tikka salmon with steamed vegetables

35min

Russian salad

1u. 15min

Spanish tomato sauce

25min

Salmon and Basmati Rice with Dill Cream Sauce

40min

Butternut Squash and Ginger Soup

35min