Apparaten en Accessoires
Jaffa madeleines
Voorbereiding 15min
Totaal 30min
12 portions
Ingrediënten
-
unsalted butter softened and cut into pieces100 g
-
caster sugar60 g
-
eggs2
-
orange zest only, no white pith1
-
salt1 pinch
-
plain flour plus extra for dusting60 g
-
cocoa powder1 tbsp
-
baking powder1 tsp
-
icing sugar for dusting (see Tips)
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 portions
Natrium
54.4 mg
Eiwitten
2 g
Calorieën
495.6 kJ /
118 kcal
Vetten
7.7 g
Vezels
0.4 g
Verzadigd vet
4.7 g
Koolhydraten
10.6 g
Bevalt het je?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieMisschien vind je dit ook leuk...
Almond shortbread biscuits
2u. 10min
Almond biscotti
1u. 10min
Rosewater madeleines
30min
Yoghurt cake
1u. 40min
Rosewater madeleines
30min
Black forest cake
5u.
Lime sour cream bundt cake
50min
Cherry and peach loaf
1u. 55min
Mango Swiss Roll
40min
Coconut butter cake
1u.
Caramel, date and walnut bundt
1u. 15min
Cotton soft Japanese cheesecake
1u. 45min