Sfenj - Moroccan Doughnuts

Sfenj - Moroccan Doughnuts

4.0 22 beoordelingen

Voorbereiding 30min

Totaal 2u. 45min

10 pieces

Ingrediënten

water
250 g
fresh yeast
20 g
1 tsp dried yeast
plain flour
400 g
fine sea salt
1 tsp
olive oil for frying
icing sugar to sprinkle

Voeding per 1 piece

Calorieën 196 kcal / 822 kJ

Eiwitten 5 g

Vetten 5 g

Koolhydraten 32 g

Vezels 2 g

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Flavours of the Med 10 recepten
VK en Ierland

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