Gnocchi tricolore

Gnocchi tricolore

4.3 20 beoordelingen

Voorbereiding 15min

Totaal 35min

4 portions

Ingrediënten

Parmesan cheese cut into pieces (3 cm)
100 g
fresh basil leaves only
15 g
onions cut into halves
150 g
garlic clove
1
extra virgin olive oil
25 g
canned tomatoes
800 g
sugar
1 tsp
vegetable stock paste, homemade
2 tsp
2 vegetable stock cubes (each for 0.5 l)
water
100 g
Italian seasoning
1 tbsp
gnocchi (fresh and ready made)
1000 g

Moeilijkheidsgraad

gemakkelijk

Voeding per 1 portion

Eiwitten 19 g

Calorieën 2397 kJ / 568 kcal

Vetten 16 g

Vezels 3.1 g

Koolhydraten 85 g

Bevalt het je?

Dit recept en meer dan 100 000 andere wachten op jou!

Registreer je voor onze 30 dagen gratis proefperiode en ontdek de wereld van Cookidoo®. Zonder verplichtingen.

Gratis aanmelden Meer informatie

Ook te zien in

Quick Easy Dinners 10 recepten
Internationaal

Misschien vind je dit ook leuk...

Beef chili with lemon feta

45min

Vegetable tortilla with chorizo

50min

Duck, apricot and pine nut pastilla.

50min

Chicken involtini with sun-dried tomato pesto

50min

Vegetable-topped bread

40min

Pasta salad with vegetables

1u.

Leek quiche

1u. 45min

Cheesy veggie oat bars

45min

Oriental beef stew with pearl couscous

40min

Cauliflower and sweet potato salad with nuts

40min

Chicken parcels with vegetable stuffing and potatoes

55min

Arabian chicken with couscous

45min