Apparaten en Accessoires
Gluten free hot cross buns
Voorbereiding 15min
Totaal 3u. 25min
12 portions
Ingrediënten
Buns
-
brown rice150 g
-
orange zest only, no white pith1
-
millet flour (see Tips)100 g
-
dried instant yeast1 tbsp
-
arrowroot flour190 g
-
salt1 tsp
-
ground cinnamon1 tsp
-
ground nutmeg1 tsp
-
ground cloves½ tsp
-
raw sugar50 g
-
psyllium husk (see Tips)1 tbsp
-
eggs2
-
full cream milk200 g
-
water200 g
-
vegetable oil50 g
-
mixed peel20 g
-
sultanas100 g
-
currants100 g
-
gluten free flour mix (see Tips)50 g
Glaze
-
orange juice (approx. 1 orange)50 g
-
caster sugar50 g
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 portion
Natrium
221.7 mg
Eiwitten
5.1 g
Calorieën
1278 kJ /
304.3 kcal
Vetten
6.6 g
Vezels
4 g
Verzadigd vet
1.3 g
Koolhydraten
47.2 g
Bevalt het je?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieMisschien vind je dit ook leuk...
Gluten free flatbreads
40min
Gluten free self-raising flour
10min
Gluten free flour mix
10min
Gluten free shortcrust pastry
1h 40min
Gluten free rough puff pastry
1h 15min
Gluten free scones
30min
Sesame and chia seed loaf
2h 20min
Gluten free lamingtons
1h 30min
Buckwheat bread
2h 5min
Gluten free sourdough bread
192h 20min
Gluten free ANZAC biscuits
45min
Chia and pepita gluten free loaf
1h 25min