Gingerbread ice cream

Gingerbread ice cream

4.7 50 beoordeling

Voorbereiding 20min

Totaal 10u. 20min

6 portions

Ingrediënten

vanilla bean split lengthways, seeds scraped and pod
1
full cream milk
400 g
pouring (whipping) cream
400 g
caster sugar
40 g
light brown sugar
60 g
golden syrup
60 g
egg yolks
6
ground ginger
1 tbsp
mixed spice
2 tsp
salt (optional)
1 pinch
gingernut biscuits (see Tips)
100 g

Moeilijkheidsgraad

gemakkelijk

Voeding per 1 portion

Natrium 150.2 mg

Eiwitten 7.6 g

Calorieën 2091.4 kJ / 498 kcal

Vetten 33.7 g

Vezels 0.9 g

Verzadigd vet 19.8 g

Koolhydraten 43.1 g

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Sweet Treats 33 recepten
Australië en Nieuw-Zeeland

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