Apparaten en Accessoires
Onion Bhaji
Voorbereiding 40min
Totaal 45min
18 pieces
Ingrediënten
-
gram flour85 g
-
plain yoghurt50 g
-
large egg1
-
garam masala1 Tbsp
-
fenugreek leaves, dried1 Tbsp
-
lemon juice1 Tbsp
-
ground cumin1 tsp
-
fine sea salt1 tsp
-
Kashmiri chilli powder1 tsp
-
water35 g
-
onions large, thinly sliced (2 mm)300 g
-
vegetable oil for deep frying
Moeilijkheidsgraad
gemiddeld
Voeding per 1 piece
Eiwitten
2.1 g
Calorieën
274 kJ /
66 kcal
Vetten
4 g
Koolhydraten
5.2 g
Bevalt het je?
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A Taste of India
72 recepten
VK en Ierland
VK en Ierland
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