Rosé Cream Puff Pastry

Rosé Cream Puff Pastry

5.0 1 beoordeling

Voorbereiding. 30min

Totaal 3u. 30min

2 pieces

Ingrediënten

Pastry Cream

sugar
115 g
cornstarch
45 g
heavy cream, 35% fat
225 g
whole milk
225 g
egg, large (65-70 g)
3
salt
⅛ tsp
vanilla pod
1
sparkling wine rosé
140 g
butter, unsalted cut into pieces
60 g
food colouring, red (optioneel)
1 - 2 drop

Puff Pastry

puff pastry thawed
1 sheet

Assembly

raspberries
225 g
225 g strawberries
powdered sugar to dust

Moeilijkheidsgraad

gemakkelijk

Voeding per 2 pieces

Natrium 1446.2 mg

Eiwitten 65.6 g

Calorieën 16867 kJ / 4031.3 kcal

Vetten 265.7 g

Vezels 28.9 g

Verzadigd vet 116.9 g

Koolhydraten 331.4 g

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