Apparaten en accessoires
Antonio Bachour: Chocolate and Raspberry Heart Cookies
Voorbereiding. 45min
Totaal 9u.
12 pieces
Ingrediënten
Valrhona Raspberry Inspiration Ganache
-
10 oz ruby chocolate, callets or pieces, i.e. Callebaut couvertureValrhona chocolate Raspberry Inspiration (see Tip)10 oz
-
heavy whipping cream3 ½ oz
-
fresh raspberries2 oz
-
glucose (see Tip)½ oz
Chocolate Pastry Dough
-
all-purpose flour plus extra to dust12 oz
-
confectioners sugar5 oz
-
almond flour2 oz
-
Dutch-processed cocoa powder1 oz
-
salt⅛ tsp
-
unsalted butter diced, chilled6 oz
-
large egg1
-
egg yolk from a large egg1
-
ice water1 tsp
Assembly
-
colored sprinkles (optioneel)
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 piece
Natrium
89 mg
Eiwitten
9 g
Calorieën
1975 kJ /
472 kcal
Vetten
26 g
Vezels
5 g
Verzadigd vet
14 g
Koolhydraten
55 g
Vindt u het leuk wat u ziet?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieMisschien vind je het ook leuk...
Classic Yellow Cake
1u. 30min
Basque Burnt Cheesecake
3u. 10min
Thick and Creamy Custard
15min
Tres Leches Cake (Three-Milk Cake)
2u.
Naturally Sweet Mango Sorbet
10min
Tiramisu
5u. 20min
Brownie Waffles with Chocolate Sauce
45min
Gluten Free Chocolate Chip Cookies
40min
Condensed Milk Dalgona Coffee
10min
Arroz con Leche Cubano (Rice Pudding)
1u. 5min
Creamy Mango Ice Cream
2u. 20min
Yogurt Custard Toast with Bacon
40min