Apparaten en accessoires
Tangzhong Milk Bread
Voorbereiding. 10min
Totaal 2u. 35min
12 slices
Ingrediënten
-
high protein flour (bread flour)310 g
-
fresh milk icy cold (see tip)230 g
-
egg yolk1
-
sugar30 g
-
salt½ tsp
-
milk powder10 g
-
dried yeast powder1 tsp
-
butter softened25 g
-
water icy cold, for sprayingsome
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 slice
Natrium
111.3 mg
Eiwitten
4.3 g
Calorieën
581 kJ /
138.9 kcal
Vetten
3.3 g
Vezels
0.7 g
Verzadigd vet
1.8 g
Koolhydraten
22.7 g
Vindt u het leuk wat u ziet?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieMisschien vind je het ook leuk...
Super Soft Butter And Milk Buns
2u. 40min
Homemade Pandan Kaya
55min
Hong Kong Bakery Butter Cookies
1u. 30min
Tangzhong Milk Bread
2u. 35min
Quick Steamed Buns (Mantao)
1u.
Gula Melaka Huat Kuih (Palm Sugar Steamed Cupcakes)
55min
Hokkaido Milk Loaf
4u. 20min
Japanese Cheese Tarts
1u. 55min
Golden Pillow (Big Bun With Nyonya Curry Chicken Filling)
2u. 45min
Egg Tarts
50min
Killer Toast
2u.
Soft Sweet Buns
1u. 10min