Chocolate Orange Mousse

Chocolate Orange Mousse

4.2 44 évaluations

Prép. 15min

Total 2h 20min

6 portions

Ingrédients

dark chocolate minimum 60% cocoa solids, callets or pieces
200 g
double cream
200 g
orange liqueur (e.g. Cointreau or Grand Marnier)
1 Tbsp
large eggs separated
4
sugar
50 g
orange thin peelings, for serving
1

Niveau

facile

Infos nut. par 1 portion

Protides 7.8 g

Calories 1840 kJ / 440 kcal

Lipides 34.8 g

Glucides 23.9 g

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Également présenté dans

Chocolate 10 Recettes
Royaume-Uni et Irlande

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