Appareils et accessoires
Savoury Apero Stars
Prép. 20min
Total 40min
15 pieces
Ingrédients
-
plain flour plus extra for dusting220 g
-
water125 g
-
olive oil35 g
-
fine sea salt1 tsp
-
sugar½ tsp
-
garlic cloves2
-
red pepper diced (1 cm)100 g
-
tinned chickpeas rinsed, drained200 g
-
ground black pepper to taste2 - 3 pinches
-
smoked paprika½ tsp
-
crème fraîche75 g
-
fresh parsley leaves roughly chopped1 Tbsp
Niveau
facile
Infos nut. par 1 piece
Sodium
186.9 mg
Protides
2.7 g
Calories
441.3 kJ /
105.5 kcal
Lipides
3.8 g
Fibre
1.4 g
Graisses saturées
1 g
Glucides
15.1 g
Vous aimez ce que vous voyez ?
Cette recette et plus de 100 000 autres vous attendent !
Créer un compte gratuitement Plus d’informationsÉgalement présenté dans
Festive Dinner Party
13 Recettes
Royaume-Uni et Irlande
Royaume-Uni et Irlande
Vous pourriez aussi aimer...
Chocolate and Peanut Protein Bombs
50min
Blueberry Cake with Cream Cheese Frosting and Lemon Curd
2h 15min
Allergen-friendly Vegetable Stock Paste
50min
All-Purpose Gluten Free Flour
5min
Chicken Polpettini with Steamed Rice and Green Beans
40min
Radish, Carrot and Coriander Salad
15min
Cauliflower, Pickled Apple, Beetroot and Ragstone
3h 45min
Orange Dyed Eggs
55min
Strawberry Cheesecake Shots
15min
Smoked Salmon, Courgette and Spinach Flatbread
1h
Green Ombre Naked Cake
3h
Chocolate Guinness® Cake
2h 5min