Appareils et accessoires
Gefilte Fish
Prép. 25min
Total 1h 10min
18 pieces
Ingrédients
Stock
-
onions cut into pieces170 g
-
carrots cut into pieces85 g
-
celery cut into pieces85 g
-
fresh parsley20 sprigs
-
fresh thyme3 sprigs
-
fish stock1815 g
-
carrots cut on the bias (6 mm/¼ in.)2
Gefilte Fish
-
fresh white fish boneless, skinless, cut into pieces (5 cm/2 in.)455 g
-
large eggs3
-
matzo meal130 g
-
kosher salt1 tsp
-
Belgian endive to serve
-
fresh parsley leaves to garnish
-
ground horseradish, ready-made with beets, to serve
Niveau
facile
Infos nut. par 1 piece
Sodium
575 mg
Protides
10 g
Calories
389 kJ /
93 kcal
Lipides
2 g
Fibre
1 g
Graisses saturées
1 g
Glucides
8 g
Vous aimez ce que vous voyez ?
Cette recette et plus de 100 000 autres vous attendent !
Créer un compte gratuitement Plus d’informationsÉgalement présenté dans
Everyday Traditions - Jewish Favourites
12 Recettes
Canada
Canada
Vous pourriez aussi aimer...
Tomato Soup with Burrata
35min
Avocado Tomatillo Salsa
10min
Creamy Turmeric Ginger Lemonade
5min
Pickled Watermelon Rind
1u. 30min
French chicken liver pâté (L'Atelier Gourmet Food)
4u. 15min
Gefilte Fish
1u. 10min
Squid and Shrimp Risotto
1u.
Portuguese-Style Crème Brûlée
25min
Salmorejo (Cold Tomato Soup)
35min
Maple Miso Vinaigrette
5min
Eggcellent Caesar Dressing
10min
French Onion Soup
1u. 10min