Appareils et accessoires
Parfait au chocolat with summer berries (Nico Moretti)
Prép. 20min
Total 8h 20min
6 portions
Ingrédients
Parfait au chocolat
-
pouring (whipping) cream300 g
-
dark chocolate (70% cocoa) broken into pieces (approx. 2 cm)200 g
-
egg yolk1
-
eggs2
-
caster sugar100 g
-
natural vanilla extract1 tsp
-
orange liqueur (see Tips)1 tsp
Raspberry coulis
-
fresh raspberries (see Tips)200 g
-
caster sugar100 g
-
lemon juice only½
Macerated summer berries
-
fresh mixed berries (e.g strawberries, blueberries, raspberries)300 g
-
caster sugar1 tbsp
-
orange liqueur (see Tips)1 tbsp
Niveau
facile
Infos nut. par 1 portion
Protides
6.915 g
Calories
2347 kJ /
559 kcal
Lipides
30.673 g
Fibre
4.337 g
Glucides
65.117 g
Vous aimez ce que vous voyez ?
Cette recette et plus de 100 000 autres vous attendent !
Créer un compte gratuitement Plus d’informationsVous pourriez aussi aimer...
Watermelon canapés with whipped feta and walnuts
20min
Prune and orange stuffing
10min
Figs with spiced custard and nougat cream (TM6)
40min
Rhubarb and ginger crème brûlée
7h 30min
Chocolate mousse
3h 20min
Brandy cream
15min
Speculaas
1h
Prawn and saffron risotto
30min
Walnut and blue cheese shortbread
1h 20min
Fruit coulis
10min
Fruity pear mince tarts
2h 30min
Gingerbread pavlova stack
5h 30min