Appareils et accessoires
Individual ginger puddings
Prép. 10min
Total 25min
8 portions
Ingrédients
-
unsalted butter , cut into pieces, plus extra to grease45 g
-
crystallised ginger20 g
-
dark brown sugar40 g
-
golden syrup60 g
-
milk50 g
-
egg1
-
self-raising flour85 g
-
ground ginger2 tsp
-
bicarbonate of soda¼ tsp
-
sea salt1 pinch
-
water400 g
Niveau
facile
Infos nut. par 1 portion
Sodium
202.7 mg
Protides
2.5 g
Calories
600.1 kJ /
143.4 kcal
Lipides
5.6 g
Fibre
0.4 g
Graisses saturées
3.3 g
Glucides
20.7 g
Vous aimez ce que vous voyez ?
Cette recette et plus de 100 000 autres vous attendent !
Créer un compte gratuitement Plus d’informationsVous pourriez aussi aimer...
Mushrooms stuffed with onion ricotta
40min
Steamed carrot and orange sponges
45min
Creamy coconut chicken curry (open cooking)
30min
Mexican slaw (Thermomix® Cutter)
10min
Thai watermelon salad
50min
Mini Jamaican style ginger bundts
25min
Placki (Thermomix® Cutter, using modes)
35min
Gluten free Viennesse whirl mince pies
1h 45min
Mocha eggnog easter bake
1h 30min
Curried pickled fish
49h
Quick herb paste
10min
Hoisin pork bowl
45min