Appareils et accessoires
Sushi Waffles
Prép. 40min
Total 1h 30min
4 pieces
Ingrédients
-
sushi rice400 g
-
water875 g
-
oil for brushing waffle maker
-
crème fraîche400 g
-
wasabi paste to taste15 - 30 g
-
lime juice, freshly squeezed plus extra for drizzling10 g
-
honey10 g
-
fine sea salt½ tsp
-
ground white pepper2 pinches
-
salmon fillet, fresh, skinless cut in thin slices (see tip)250 g
-
tuna, sashimi grade250 g
-
prawns, cooked16
-
mango, ripe cut in thin slices1
-
avocado cut in thin slices1
-
cucumber (cut in long strips lengthways with a vegetable peeler)8 slices
-
lime cut in wedges1
-
salmon roe8 tsp
-
nori seaweed crumbled1
-
sesame seeds black and white, for sprinkling
-
sriracha sauce for sprinkling
-
lime juice, freshly squeezed for drizzling
Niveau
facile
Infos nut. par 1 piece
Sodium
670.5 mg
Protides
40.5 g
Calories
3711.9 kJ /
887.2 kcal
Lipides
34.9 g
Fibre
4.4 g
Graisses saturées
14.7 g
Glucides
103.8 g
Vous aimez ce que vous voyez ?
Cette recette et plus de 100 000 autres vous attendent !
Créer un compte gratuitement Plus d’informationsÉgalement présenté dans
#FoodGoals
7 Recettes
Royaume-Uni et Irlande
Royaume-Uni et Irlande
Vous pourriez aussi aimer...
Îles Flottantes in White Chocolate Cream and Roses
1h 20min
Wild Mushroom Ragu with Spiralized Zucchini Pasta
40min
Vegan Porridge with Fruits and Cinnamon
15min
Mango Sorbet
5min
Soba Noodle and Salmon Bowl
30min
Fruit Platter with Lemon and Honey Dressing (TM5)
15min
Pizza Margherita
2h 10min
Frozen Fruit Sorbet
5min
Mixed Berry Chia Jam
12h 15min
Banana Ice Cream (Nice Cream)
5min
Beef Stew in Bread Bowls
6h 30min
Chicken Nuggets and Chips
1h 15min