Appareils et accessoires
Shichimi togarashi seasoning
Prép. 15min
Total 1h 10min
6 portions
Ingrédients
-
mandarin peel only (see Tips)1
-
chilli powder1 tbsp
-
sansho (see Tips)3 tbsp
-
sesame seeds black and white3 tbsp
-
poppy seeds2 tsp
-
ground ginger1 tsp
-
nori sheets torn into large pieces½ sheet
Niveau
facile
Infos nut. par 1 portion
Sodium
214.7 mg
Protides
5.8 g
Calories
335.8 kJ /
79.8 kcal
Lipides
4.7 g
Fibre
2.3 g
Graisses saturées
0.7 g
Glucides
2.7 g
Vous aimez ce que vous voyez ?
Cette recette et plus de 100 000 autres vous attendent !
Créer un compte gratuitement Plus d’informationsVous pourriez aussi aimer...
Roasted capsicum & cashew vegan spread
5min
Warm broccoli salad with rocket pesto
30min
Crunchy broccoli salad with speck (TM6)
10min
Crispy smashed potato salad with whipped feta
1h 35min
Ultimate mushroom mac n' cheese
1h 5min
Rosti canapé cups with Thermomix cutter
40min
Thai red chicken curry and rice
40min
Teriyaki salmon with edamame and cucumber (Diabetes)
50min
Neroli Pichy's Pork belly with pickled apple and walnut salad
2h
Souvlaki lamb couscous salad
25min
Sri Lankan red beef curry with rice
1h 40min
Shredded Lamb ragù
1h 25min