Appareils et accessoires
Salad with Goat's Cheese and Toasted Cashew Dressing
Prép. 10min
Total 25min
2 portions
Ingrédients
-
raw cashew nuts65 g
-
rocket leaves40 g
-
fresh baby spinach40 g
-
strawberries hulled, sliced80 g
-
raspberries80 g
-
goat's cheese sliced (5 mm), to taste100 - 150 g
-
red onion sliced (5 mm)20 g
-
mustard10 g
-
runny honey10 g
-
freshly squeezed lemon juice20 g
-
white wine vinegar10 g
-
water30 g
-
30 g olive oilrapeseed oil30 g
-
pomegranate seeds (optionnel)2 Tbsp
-
ground black pepper2 pinches
Niveau
facile
Infos nut. par 1 portion
Sodium
325 mg
Protides
23 g
Calories
2396 kJ /
572 kcal
Lipides
46 g
Fibre
6 g
Graisses saturées
12 g
Glucides
27 g
Vous aimez ce que vous voyez ?
Cette recette et plus de 100 000 autres vous attendent !
Créer un compte gratuitement Plus d’informationsÉgalement présenté dans
Community Stars Showcase
10 Recettes
Royaume-Uni et Irlande
Royaume-Uni et Irlande
Vous pourriez aussi aimer...
Mexican Stuffed Peppers
45min
Butter Board with Spinach Pesto
15min
Chicken Strips with Tomato Mascarpone Sauce and Broccoli Salad; Fruit Sorbet
40min
Shredded Brussels Sprout Salad with Bacon and Cranberries
20min
Honey Parmesan Parsnips
50min
Beetroot, Apple and Goat's Cheese Quinoa Salad
30min
Nectarine, Stilton and Walnut Salad with a Raspberry Vinaigrette
10min
Squash and Broccoli Salad
35min
Steamed Hake with 7 Colour Rice
1h
Detox Salad
10min
Halloumi Salad
20min
Warm Halloumi, Walnut and Pomegranate Salad
45min