Appareils et accessoires
Lebanese-style hommus
Prép. 5min
Total 13h 15min
800 g
Ingrédients
-
dried chickpeas250 g
-
bicarbonate of soda1 tsp
-
water plus to soak and rinse1000 g
-
freshly squeezed lemon juice to taste80 - 100 g
-
tahini100 g
-
garlic clove to taste1
-
sea salt to taste1 tsp
-
ice cubes80 g
-
olive oil to drizzle1 - 2 tbsp
-
ground cumin to sprinkle½ tsp
-
paprika to sprinkle½ tsp
Niveau
facile
Infos nut. par 800 g
Sodium
3362.5 mg
Protides
69.2 g
Calories
7323.9 kJ /
1750.5 kcal
Lipides
89.4 g
Fibre
40.6 g
Graisses saturées
11.8 g
Glucides
187 g
Vous aimez ce que vous voyez ?
Cette recette et plus de 100 000 autres vous attendent !
Créer un compte gratuitement Plus d’informationsVous pourriez aussi aimer...
Gluten free Mediterranean bread
1h 35min
Baba ghanoush
1h
Tzatziki
15min
Basic nut butter
30min
Hommus
15min
Spiced Moroccan lentil soup
40min
Lemon and raspberry trifle with blueberry sorbet
26h 35min
Black tahini and beetroot hommus
1h 10min
Greek pita breads
1h 15min
Hawaiian gluten-free pizza
2h
Traditional hommus
25h 5min
Fresh jalapeño dip
5min