Cauliflower Cheese with Boiled Eggs

Cauliflower Cheese with Boiled Eggs

4.3 6 évaluations

Prép. 20min

Total 35min

6 portions

Ingrédients

Gruyère cheese cut in pieces (2 cm)
300 g
Cheddar cheese, cut in pieces (2 cm)
water
1000 g
cauliflower florets (1-2 whole cauliflowers)
1000 g
medium eggs as desired
4 - 6
plain flour
80 g
unsalted butter diced
80 g
milk
800 g
fine sea salt to taste
¾ - 1 tsp
white pepper, ground plus extra to taste
2 pinch
ground nutmeg (optionnel) to taste
¼ - ½ tsp
fine sea salt to taste

Niveau

facile

Infos nut. par 1 portion

Sodium 563 mg

Protides 29 g

Calories 2199 kJ / 526 kcal

Lipides 35 g

Fibre 5.4 g

Graisses saturées 20 g

Glucides 20 g

Vous aimez ce que vous voyez ?

Cette recette et plus de 100 000 autres vous attendent !

Inscrivez-vous à notre essai gratuit de 30 jours et découvrez le monde de Cookidoo®. Sans engagement.

Créer un compte gratuitement Plus d’informations

Également présenté dans

Thermomix Friend Welcome Booklet 8 Recettes
Royaume-Uni et Irlande

Vous pourriez aussi aimer...

White Bean Salad

5min

Stuffed Mushrooms with Manchego Cheese

40min

Raspberry and Lime Mousse

5min

Pollock with Potatoes, Savoy Cabbage and Citrus Sauce

1h

Grated Carrot Salad (TM5)

10min

Seven Spice Chicken with Rice

35min

Moroccan Bean Soup

45min

Steamed Hake with 7 Colour Rice

1h

Apricot, Hazelnut and Feta Couscous with Mixed Vegetables

1h 15min

Courgettes with Corn

25min

Lentil Curry Stew with Chicken

8h 35min

Poached Cod with Leek Sauce, Steamed Carrots and Basmati Rice

40min