Appareils et accessoires
Ham and Mustard Toasts
Prép. 15min
Total 3h
40 pieces
Ingrédients
Ham and Mustard Topping
-
raw ham hock, boneless (see tip)600 - 700 g
-
water1300 g
-
bay leaf1
-
black peppercorns6
-
cloves2
-
fresh parsley leaves5 g
-
wholegrain mustard2 Tbsp
-
mayonnaise or to taste3 Tbsp
-
fine sea salt½ tsp
-
ground black pepper⅛ tsp
Melba Toasts
-
white bread5 slices
-
caperberries drained, halved or quartered if large, stalks removed300 g
Niveau
moyen
Infos nut. par 1 piece
Sodium
376 mg
Protides
3 g
Calories
185 kJ /
44 kcal
Lipides
3 g
Graisses saturées
0.5 g
Glucides
2 g
Vous aimez ce que vous voyez ?
Cette recette et plus de 100 000 autres vous attendent !
Créer un compte gratuitement Plus d’informationsVous pourriez aussi aimer...
Simnel Cake
3h
Sausage Rolls
1h 10min
Assorted Chocolate Truffles
2h 50min
Marmalade-glazed Ham
1h 50min
Cumberland Sausage and Apple Stuffing Loaf
1h 20min
Roasted Pork and Apples with Butternut Squash Purée
1h 25min
Guinness® Bread with Smoked Trout Topping and Watercress
1h 45min
Mincemeat Crumble Cake
1h 15min
Sausage and Bacon Casserole
50min
Chicken Florentine Involtini - Involtini di pollo alla fiorentina
50min
Spanish-flavoured Sausagemeat Plait
1h
Beef in Stout
1h 40min