Chicken Florentine Involtini - Involtini di pollo alla fiorentina

Chicken Florentine Involtini - Involtini di pollo alla fiorentina

4.7 36 évaluation

Prép. 20min

Total 50min

8 portions

Ingrédients

Parmesan cheese cut in pieces (2 cm)
50 g
garlic clove
1
frozen spinach defrosted and drained
80 g
ricotta cheese
80 g
toasted pine nuts
50 g
chicken breast fillets butterflied (see tip)
4
prosciutto
8 slices
mozzarella sliced
125 g
water
600 g

Niveau

moyen

Infos nut. par 1 portion

Protides 34.1 g

Calories 1149 kJ / 274 kcal

Lipides 14.3 g

Glucides 1.1 g

Vous aimez ce que vous voyez ?

Cette recette et plus de 100 000 autres vous attendent !

Inscrivez-vous à notre essai gratuit de 30 jours et découvrez le monde de Cookidoo®. Sans engagement.

Créer un compte gratuitement Plus d’informations

Également présenté dans

Italian Kitchen 62 Recettes
Royaume-Uni et Irlande

Vous pourriez aussi aimer...

Meatloaf filled with Spinach and Cheese

Meatloaf filled with Spinach and Cheese

1h 15min

Nectarine Tart with Hazelnut Frangipane

Nectarine Tart with Hazelnut Frangipane

50min

Pollock with Potato and Squash Crust with Chablis Sauce

Pollock with Potato and Squash Crust with Chablis Sauce

1h

Smoked Salmon, Avocado and King Prawn Salad

Smoked Salmon, Avocado and King Prawn Salad

20min

Chicken with Herb Salsa and White Bean & Rocket Pesto Salad

Chicken with Herb Salsa and White Bean & Rocket Pesto Salad

55min

Almond Crusted Salmon with Asparagus Tagliatelle

Almond Crusted Salmon with Asparagus Tagliatelle

35min

Meatballs with White Wine Mushroom Sauce

Meatballs with White Wine Mushroom Sauce

35min

Chicken Salad

Chicken Salad

1h 20min

Chicken and Pepper Souvlaki with Rice

Chicken and Pepper Souvlaki with Rice

1h 5min

Tarte Bourguignonne

Tarte Bourguignonne

1h 30min

Breast of Chicken in Pizzaiola Sauce

Breast of Chicken in Pizzaiola Sauce

30min

Roasted Pork and Apples with Butternut Squash Purée

Roasted Pork and Apples with Butternut Squash Purée

1h 25min