Salmon Tartare

Salmon Tartare

4.3 23 évaluations

Prép. 5min

Total 25min

6 portions

Ingrédients

fresh coriander (small handful)
5 g
5 g fresh flat-leaf parsley, (small handful)
shallots
40 g
40 g onion
fresh salmon fillets diced (3 cm)
250 g
limes juice only (approx. 35 g)
2
olive oil
60 g
pickled capers drained (15 g) (optional)
1 Tbsp
salt adjust to taste
¼ tsp
ground black pepper adjust to taste
4 pinches
salad leaves to serve
100 g

Niveau

facile

Infos nut. par 1 portion

Protides 8.8 g

Calories 718 kJ / 172 kcal

Lipides 14.7 g

Glucides 1 g

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Également présenté dans

The Basic Cookbook 2018 174 Recettes
Royaume-Uni et Irlande

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