Appareils et accessoires
Yellow rice with chicken
Prép. 20min
Total 40min
6 portions
Ingrédients
-
extra virgin olive oil50 g
-
garlic cloves2
-
chicken thigh, skinless, boneless diced.500 g
-
green pepper cut into strips (approx. 2 x 3 cm)170 g
-
red pepper cut into strips (approx. 2 x 3 cm)170 g
-
chicken broth850 g
-
paprika1 pinch
-
food colouring yellow (see tip)½ tsp
-
salt½ tsp
-
white short-grain rice350 g
-
peas100 g
Niveau
facile
Infos nut. par 1 portion
Protides
27.37 g
Calories
2353 kJ /
563 kcal
Lipides
29.13 g
Glucides
47.83 g
Vous aimez ce que vous voyez ?
Cette recette et plus de 100 000 autres vous attendent !
Créer un compte gratuitement Plus d’informationsÉgalement présenté dans
Mediterranean Cuisine
67 Recettes
Suisse
Suisse
Vous pourriez aussi aimer...
Vegetable potato salad with chicken
1h 15min
Spicy sea bass (samke harra)
50min
Chicken with tomato sauce
1h
Marinated white fish fillets with chermoula sauce and couscous salad
1h 20min
Green beans with tomato and parsley
55min
Pasta salad with tuna and basil vinaigrette
30min
Potato goulash
1h
Crispy turkey and lentil meatballs
40min
Tuna with Penne Pasta
30min
Chicken breast with mushroom sauce and potatoes
1h
Penne pasta with tuna
35min
Hamburgers
30min