Appareils et accessoires
Guacamole with mango
Prép. 10min
Total 10min
8 portions
Ingrédients
-
avocado flesh only400 g
-
red onion30 g
-
fresh coriander leaves only5 sprigs
-
fresh red chilli deseeded if preferred (optional)1
-
lime juiced and zest finely grated1
-
sea salt flakes1 tsp
-
mango flesh only, cut into pieces (2 cm)1
-
celery stalk cut into pieces (5 mm dice)1
Niveau
facile
Infos nut. par 1 portion
Sodium
286.8 mg
Protides
1.4 g
Calories
540.1 kJ /
128.5 kcal
Lipides
10.9 g
Fibre
2.6 g
Graisses saturées
1 g
Glucides
5.1 g
Vous aimez ce que vous voyez ?
Cette recette et plus de 100 000 autres vous attendent !
Créer un compte gratuitement Plus d’informationsVous pourriez aussi aimer...
Tomatoes stuffed with mushrooms and nuts
1h 5min
Fennel, Celery and Green Apple Salad
Pas d’évaluation
Beetroot gazpacho with horseradish créme
1h 40min
Pizza dough with a trio of toppings
2h 10min
Lemongrass and lime glazed vegetable wraps
40min
Cucumber soup with prawn skewers
Pas d’évaluation
Dukkah eggs with asparagus and feta
30min
"Spaghetti" with spinach and mint pesto (Thermomix® Spiralizer, using modes)
25min
Rice paper rolls with sweet and sour chilli sauce
40min
Sardines with tomato couscous
55min
Citrus seafood salad
1h
Freekeh and broad bean salad
2h 30min