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Minted Mushy Peas with Crème Fraîche
Ingredients
-
water600 g
-
garlic cloves2
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fine sea salt1 ½ tsp
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frozen green peas400 g
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unsalted butter20 g
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crème fraîche2 Tbsp
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fresh mint leaves (approx. 10-15 g)1 bunch
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ground black pepper¼ tsp
Difficulty
easy
Nutrition per 1 portion
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