Skip to main content Search
Minted Mushy Peas with Crème Fraîche

Minted Mushy Peas with Crème Fraîche
4.8 128 rating
Prep. 5 min
Total 20 min
4 portions
Sign up for free

Ingredients

  • water
    600 g
  • garlic cloves
    2
  • fine sea salt
    1 ½ tsp
  • frozen green peas
    400 g
  • unsalted butter
    20 g
  • crème fraîche
    2 Tbsp
  • fresh mint leaves (approx. 10-15 g)
    1 bunch
  • ground black pepper
    ¼ tsp

Difficulty

easy

Nutrition per 1 portion

Protein 6.4 g
Calories 583 kJ / 139 kcal
Fat 8 g
Carbohydrates 10.3 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

The British Isles on a Plate 88 Recipes
UK and Ireland

You might also like...

Steamed Green Beans and Helda Beans

3.0(3)

20 min

Janssons Frestelse (Jansson’s Temptation)

4.7(26)

1 h 40 min

Tabbouleh-stuffed Peppers

4.1(10)

50 min

Herb Crusted Lamb with Pea Purée and Asparagus

4.8(41)

50 min

Cauliflower Cheese

4.7(314)

50 min

Root Veggie Gratin with Blue Cheese

4.3(35)

1 h 30 min

Sous-vide Pears with Cinnamon Sauce

4.8(4)

2 h 5 min

Kingclip with Chakalaka Vegetables and Dill Butter

4.5(8)

50 min

Cucumber and Mint Raita

4.7(44)

25 min

American Style Blue Cheese Dressing

4.7(15)

5 min

Cheddar and Stilton Soufflé Omelette

4.5(32)

20 min

Shakshuka

4.8(321)

50 min