Skip to main content Search

Potato Gratin (Thermomix® Cutter +)
No ratings
Prep. 25 min
Total 1 h 10 min
6 portion
Sign up for free

Ingredients

  • potato, floury peeled, cut into pieces to fit wide feeder tube
    1200 gram
  • Gruyère cheese cut into pieces
    100 gram
  • garlic clove
    1
  • cream, whipping, 30-40% fat (30-40% fat)
    500 gram
  • thyme leaf, fresh
    2 sprig
  • salt
    1 ½ teaspoon
  • black pepper, ground
    1 pinch
  • nutmeg, ground
    1 pinch

Difficulty

easy

Nutrition per 1 portion

Sodium 744.8 mg
Protein 10.8 g
Calories 2139.8 kJ / 511.4 kcal
Fat 36.4 g
Fibre 4.5 g
Saturated Fat 22.3 g
Carbohydrates 37.6 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

There's Always Room At Our Table 34 Recipes
International

You might also like...

Chunky bolognese (Skinnymixers)

4.3(3)

45 min

Korean pulled pork buns with pickled salad (Skinnymixers)

4.8(17)

1 h 5 min

Meat Skewers with Rice in Sauce

5.0(1)

1 h 45 min

Spring Roll with Tangy Sauce

5.0(1)

30 min

Spicy chips on a stick (Thermomix® Spiralizer, TM5)

4.3(3)

30 min

Miso chicken noodle soup (Diabetes)

4.0(9)

30 min

Pizza sauce

4.6(355)

30 min

Chilli chicken and greens in coconut broth

4.9(27)

50 min

Stir Fried Pork with Chillies

4.4(5)

25 min

Wholemeal Tacos with Pulled Pork in Beer Sauce

5.0(1)

4 h 55 min

Creole jambalaya

4.7(57)

1 h

Tuna sushi rolls

4.3(21)

1 h 25 min