Basic bread rolls

No ratings

Prep. 15 min

Total 45 min

16 portion

Ingredients

wheat grain
100 gram
water plus extra for brushing
300 gram
dried yeast or 20 g fresh yeast, crumbled
2 teaspoon
extra virgin olive oil
20 gram
bread flour
400 - 420 gram
sea salt
1 teaspoon
mixed seeds (e.g. poppy seeds, sesame seeds), for sprinkling (optional)

Difficulty

easy

Nutrition per 1 portion

Sodium 141.3 mg

Protein 4.3 g

Calories 560.7 kJ / 133.5 kcal

Fat 2.3 g

Fibre 2 g

Saturated Fat 0.3 g

Carbohydrates 22.7 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

We Celebrate Our Uniqueness 32 Recipes
International

You might also like...

Light Brown Sugar

5 min

Mushroom risotto

30 min

Sticky toffee puddings

1 h

Chunky bolognese (Skinnymixers)

45 min

"Hug in a Mug" Chicken Soup

35 min

Whipped Feta

35 min

Turkey pasta in a creamy mushroom sauce

45 min

"Marry me" chicken pasta

35 min

Crispy sticky sesame chicken

45 min

Vanilla Puff Slice

7 h 20 min

Portuguese Bread rolls (Pão de água)

2 h 50 min

Quick gyros with tzatziki

30 min