Whipped Feta

Whipped Feta

4.7 20 ratings

Prep. 5 min

Total 35 min

4 portions

Ingredients

Danish feta (see Tips)
200 g
cream cheese
50 g
pouring (whipping) cream
20 - 50 g
ground black pepper
1 pinch
sea salt
1 pinch

Difficulty

easy

Nutrition per 1 portion

Sodium 536.4 mg

Protein 8 g

Calories 857.8 kJ / 205 kcal

Fat 18.2 g

Fibre 0 g

Saturated Fat 11.9 g

Carbohydrates 2.8 g

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Also featured in

Breakfast and brunch 54 Recipes
Australia and New Zealand

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