![Orange and Marmalade Cake Orange and Marmalade Cake](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/D84A9D96-6BEE-4B84-8785-2EE9AED78276/Derivates/5CFF764F-F70D-445B-9A90-76A0587FF65F.jpg)
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Sponge
- 150 g unsalted butter, soft, plus extra for greasing
- 150 g golden caster sugar
- 100 g Seville orange marmalade, thick cut
- 150 g self-raising flour
- 3 medium eggs
- 1 orange, cut in slices (3 mm)
Glaze
- 50 g Seville orange marmalade
- 40 g orange juice
- Nutrition
- per 1 slice
- Calories
- 1035 kJ / 247 kcal
- Protein
- 2.9 g
- Carbohydrates
- 32.2 g
- Fat
- 11.9 g
In Collections
Alternative recipes
Coffee and Walnut Cake
1 Std. 10 Min
Simnel Cake
3h
Chelsea Buns
1h 30min
Rhubarb and Ginger Spelt Cake
1h 20min
Bara Brith
10h
Dundee Cake
3hod. 10min
Sticky Jamaican Ginger Cake
25h
Farmhouse Fruit Cake
1h 20min
Madeira Cake
1h 30min
Victoria Sponge
1 Std. 10 Min
Plum and Apple Jam
40 min
Lemon Drizzle Cake
1h 30min