Devices & Accessories
Spicy Sweet Potato and Kale Soup
Prep. 20 min
Total 40 min
6 portions
Ingredients
-
shallot (approx. 1½ oz), halved1
-
extra virgin olive oil divided1 ½ oz
-
red curry paste3 tsp
-
garlic clove1
-
sweet potatoes diced (approx. 1 in.)14 oz
-
1 vegetable stock cube, crumbledvegetable stock paste homemade1 tbsp
-
peanut butter2 ½ oz
-
coconut milk14 oz
-
soy sauce2 tbsp
-
salt1 tsp
-
canned garbanzo beans drained9 oz
-
lacinato kale cut into strips (approx. ¼ in.)3 ½ oz
-
sesame seeds to garnish
-
lime cut into wedges, to serve1
Difficulty
easy
Nutrition per 1 portion
Sodium
839.9 mg
Protein
10 g
Calories
1692.5 kJ /
404.5 kcal
Fat
23.8 g
Fibre
6.7 g
Saturated Fat
11.6 g
Carbohydrates
34.2 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Purely Protein
16 Recipes
United States
United States
You might also like...
Rajas and Cheese Tamales with Salsa Verde
3u. 10min
Coconut Dhal
25min
Pasta Primavera
35min
Orange Crème Brûlée
3u. 15min
Keto Roast Turkey with Pancetta, Lemon and Herb Cream
Geen beoordelingen
Chicken and Mushroom Rice
30min
Carrot Cake Overnight Oats (Diabetes)
8u.
Nourish Bowl (Diabetes)
55min
Focaccia with Caramelized Carrots
1u. 50min
Berry Dream (TM6/7)
10min
Potato Curry Soup
35min
Eggplant and Lentil Salad
40min