Sinigang na salmon fillet

Sinigang na salmon fillet

5.0 2 ratings

Prep. 10 min

Total 30 min

6 portions

Ingredients

salmon fillet, fresh cut in strips (3 cm)
700 g
water
1200 g
tomatoes quartered
100 g
red onions quartered
100 g
daikon radish sliced (1 cm)
150 g
tamarind paste
50 g
long green chilli
60 g
water spinach leaves only
300 g
fish sauce
50 g
ground black pepper
1 pinch

Difficulty

easy

Nutrition per 1 portion

Sodium 1731.8 mg

Protein 30.1 g

Calories 1246.5 kJ / 297.9 kcal

Fat 15.5 g

Fibre 2.7 g

Saturated Fat 2.9 g

Carbohydrates 11.7 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Filipino flavors 5 Recipes
International

You might also like...

Stir-Fried Vegetables

15 min

Bicol Express

45 min

Chicken Macaroni Soup

30 min

Stir fried broccoli and carrots

12 min

Hand Ripped Cabbage

20 min

Homemade Chicken Stock Powder

1 h 35 min

Ginisang ampalaya (Sautéed bitter gourd)

20 min

Hong Kong Style Steamed Fish

30 min

Tinolang manok

40 min

Stir-fry Baby Bak Choy

10 min

Laing

1 h 50 min

Savory Rice Porridge (Congee)

35 min