Skip to main content Search

Tomato Beef Casserole
4.4 5 ratings
Prep. 15 min
Total 40 min
4 portions
Sign up for free

Ingredients

  • garlic clove
    1
  • yellow onion chopped
    50 g
  • cooking oil
    2 tsp
  • tomatoes cut in small pieces
    300 g
  • tomato purée
    40 g
  • water
    150 g
    chicken stock
  • salt
    ¼ tsp
  • light soy sauce
    2 tsp
  • shabu shabu sliced meat beef
    200 g
  • tofu cut in cubes (2cm x 2 cm)
    200 g
  • spring onion chopped
    2 stalk

Difficulty

easy

Nutrition per 4 portions

Sodium 1303.3 mg
Protein 60.1 g
Calories 2811.2 kJ / 671.9 kcal
Fat 37.8 g
Fibre 6.7 g
Saturated Fat 8.3 g
Carbohydrates 32.9 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Open Cooking 32 Recipes
International

You might also like...

Chicken adobo

4.4(43)

30 min

Rice Wine Fish Fillet

No ratings

Three-in-One Meal (Rice, Steamed Egg and Steamed Chicken)

3.8(8)

45 min

Douhua (soy bean curd) with sweet syrup

4.5(4)

10 h 25 min

KL Hokkien Noodles

3.6(12)

35 min

Singapore Chilli Crab

4.8(12)

50 min

Braised Potatoes With Mince Meat

3.8(38)

30 min

Stir Fried Romaine Lettuce with Prawns

No ratings

Bubur Cha Cha (Coconut Milk Dessert with Sweet Potatoes)

5.0(3)

40 min

Stir Fried French Beans

4.1(15)

15 min

Salt Bread

4.8(12)

2 h

Sliced Fish Tofu Soup

4.8(6)

2 h 10 min