Devices & Accessories
Cauliflower Mash
Prep. 10 min
Total 25 min
4 portions
Ingredients
-
Parmesan cheese cut into pieces30 g
-
cauliflower florets680 g
-
garlic cloves2
-
water45 g
-
salt to taste½ tsp
-
black pepper, ground to taste1 pinch
-
ghee (see Tip)1 tbsp
-
chive, fresh chopped, to garnish
Difficulty
easy
Nutrition per 1 portion
Sodium
445.9 mg
Protein
6 g
Calories
434.9 kJ /
104 kcal
Fat
5.7 g
Fibre
3.5 g
Saturated Fat
3.2 g
Carbohydrates
9.3 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Every Season is a Healthy SEASON
19 Recipes
Canada
Canada
You might also like...
Steamed Broccoli
25 Min
Pickled red onions
1 Std. 50 Min
Curly fries with garlic sauce (Thermomix® Spiralizer)
45 Min
Chicken and leek pot pies
1 Std. 15 Min
Creamy potato mash
30 Min
Braised Lamb Shanks
3 Std. 35 Min
Meatballs in tomato sauce (TM6)
3 Std. 40 Min
Mushroom risotto
30 Min
No fail mash potato
20 Min
Classic beef burgers
1 Std.
Bao Buns with Pulled Pork in BBQ sauce
3 Std. 10 Min
Chicken, bacon, pumpkin and spinach risotto
40 Min