Devices & Accessories
Vanilla Sauce (Crème Anglaise)
Prep. 5 min
Total 15 min
395 g
Ingredients
-
milk315 g
-
egg yolks from large eggs4
-
sugar60 g
-
vanilla pod1
Difficulty
easy
Nutrition per 30 gram
Sodium
14.2 mg
Protein
1.5 g
Calories
196.9 kJ /
47.1 kcal
Fat
1.9 g
Fibre
0 g
Saturated Fat
0.9 g
Carbohydrates
6 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
We Can Switch to CHEF MODE in a Flash
28 Recipes
Canada
Canada
You might also like...
Sabayon (Zabaglione)
15min
Choux au Craquelin with Raspberry White Chocolate Cream
6h 10min
Aperol® Sour with Aquafaba Foam
10min
Aperol® Spritz
10min
Balinese Sous-Vide Duck Breast
Ninguna valoración
Beef Tartare with Capers, Red Onion, Sun-dried Tomatoes and Aïoli
1h
Vanilla sauce (crème anglaise)
15min
Plum slice
1h 30min
Empress Rice with Crème Anglaise
2h
Apricot yoghurt dip with curry
10min
Roquefort Sauce
20min
Migas with Padrón Peppers
30min