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Ingredients
- 140 g water
- 25 g olive oil
- 250 g chapati (atta) flour, plus extra for dusting
- ½ tsp salt
- 3 tbsp water
- Nutrition
- per 1 portion
- Calories
- 487 kJ / 116 kcal
- Protein
- 4 g
- Carbohydrates
- 25 g
- Fat
- 0 g
- Fibre
- 0 g
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