3 cheese lasagne

3 cheese lasagne

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Prep. 10 min

Total 1 h 50 min

8 portions

Ingredients

Cheese sauce

mozzarella cut into pieces (3 cm)
350 g
Parmesan cut into pieces (3 cm - see Tips)
60 g
sea salt
¼ tsp
ground black pepper
¼ tsp
cottage cheese (see Tips)
1000 g
eggs
2

Meat sauce

garlic cloves
3
onion cut into quarters
200 g
celery cut into pieces
50 g
carrot cut into pieces
100 g
fennel seeds
1 tsp
speck cut into pieces (3 cm)
100 g
extra virgin olive oil
40 g
water
150 g
Meat stock paste (see Tips)
30 g
white wine
150 g
canned diced tomatoes
400 g
tomato paste
40 g
fresh parsley leaves only
10 sprigs
dried Italian herbs
1 tsp
beef mince
500 g
pork mince
500 g

Assembly

fresh lasagne sheets
375 g
grated Parmesan cheese to serve

Difficulty

easy

Nutrition per 1 portion

Sodium 2148.6 mg

Protein 55.4 g

Calories 3493.1 kJ / 834.9 kcal

Fat 66.9 g

Fibre 1.9 g

Saturated Fat 22.1 g

Carbohydrates 27.6 g

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Also featured in

Bake it till you make it 10 Recipes
Australia and New Zealand

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