Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Cream Cheese Topping
- 4 oz cream cheese, cut into pieces
- 2 oz unsalted butter, cut into pieces
- 2 oz confectioners sugar
-
2
oz heavy whipping cream
or 2 oz whole milk
Dough
-
2 ¼
tsp active dry yeast
or 1 packet/envelope active dry yeast - 6 oz water
- 5 oz unsalted butter, cut into pieces, divided, plus extra to grease
- 9 oz all-purpose flour, plus extra to dust
- 2 oz sugar
- ½ tsp salt
- 2 tsp ground cinnamon, divided
- 1 tsp ground nutmeg
- 1 ½ tsp vanilla extract, divided
- 2 oz brown sugar
- non-stick cooking spray
- Nutrition
- per 1 portion
- Calories
- 3830.7 kJ / 915.6 kcal
- Protein
- 10 g
- Carbohydrates
- 95 g
- Fat
- 56.2 g
- Saturated Fat
- 34.5 g
- Fibre
- 3.1 g
- Sodium
- 413.9 mg
In Collections
Alternative recipes
French Toast
40 min
Lemon Pasta
35 min
Cinnamon Roll Waffles
1h 35min
Caramel Macchiato
15 Min
Vanilla Coffee Creamer
5 min
Red Velvet Waffle
20min
Grated Potato Pancakes
35 min
New England Clam Boil
55min
Skinny Strawberry Acai Lemonade
10 Min
Waffles
25 Min
Peach Hand Pies
1 Std. 50 Min
Parmesan Stock Cubes
35 min