Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 30 g light soy sauce, adjust to taste (see tips)
- 10 g dark soy sauce
- 30 g oyster sauce
- ¼ tsp sugar
- ¼ tsp white pepper powder
- 3 garlic cloves
- 40 g shallots
- 1 - 2 bird's eye chillies (chilli padi)
- 30 g cooking oil
- 200 g dried noodles
- 1500 g hot water, to soak noodles
- 200 g choy sum (sawi), cut in sections
- 50 g carrots, shredded (see tips)
- 100 g water
- Nutrition
- per 1 portion
- Calories
- 829 kJ / 198 kcal
- Protein
- 6 g
- Carbohydrates
- 29 g
- Fat
- 7 g
- Saturated Fat
- 3 g
- Fibre
- 2 g
- Sodium
- 425 mg
In Collections
Alternative recipes
Stir Fried Whole Fish
20min
Garlic, Olive Oil and Chilli Spaghetti
30p
Stir Fried Udon With Chicken and Mushroom
20min
One Pot Chicken Rice
50p
Hand Ripped Cabbage
20min
Garlic, olive oil and chilli spaghetti
30p
Mini Basque cheesecakes (Dani Valent)
2h 25min
Fast and Easy Stir Fried Mee Hoon (200 g)
20min
Ayam Goreng Kunyit (Stir Fried Chicken with Turmeric)
15p
Sticky pork belly with jasmine rice
1óra
Chicken Katsu Sandwich Sushi (Onigirazu)
1óra 30p
Tom Yam Mee Hoon
30p