Devices & Accessories
Chimichurri Roast Chicken
Prep. 25 min
Total 1 h 20 min
4 portions
Ingredients
-
garlic cloves divided5 - 6
-
shallots halved, divided4 ½ oz
-
fresh cilantro leaves and tender stems, divided2 oz
-
fresh parsley leaves and tender stems, divided2 ½ oz
-
dried oregano2 tbsp
-
extra virgin olive oil8 oz
-
lemon juice2 oz
-
dried chili flakes1 tsp
-
salt to taste2 tsp
-
whole chicken organic (4-5 lb), giblets and neck removed from cavity1
-
lemons sliced1 - 2
Difficulty
easy
Nutrition per 1 portion
Sodium
530 mg
Protein
35 g
Calories
2764.8 kJ /
576 kcal
Fat
10 g
Fibre
2 g
Saturated Fat
10 g
Carbohydrates
7 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Maple Teriyaki Salmon with Rice and Broccoli
1h 5min
Tacos with Pulled Pork in Beer Sauce
5h 15min
Salmon and Basmati Rice with Dill Cream Sauce
40min
Baby Back Ribs with Stout Beer BBQ Sauce
6h 45min
Vietnamese Chicken Pho
1h 10min
Roasted Meatballs and Spicy Potatoes
1h
Cold and Flu Tea Bombs
6h 25min
Chimichurri Steak Pita Sandwich
40min
Shrimp Louie Salad
1h 30min
Almond Crusted Salmon with Asparagus Pappardelle
35min
Baja-Style Fish Tacos
30min
Cilantro Lime Sauce
10min