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Eclairs mit Kirschen

Eclairs mit Kirschen
3.3 4 ratings
Prep. 40 min
Total 1 h 15 min
12 Portionen
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Ingredients

  • Zucker
    100 g
Eclairs
  • Wasser
    150 g
  • Butter in Stücken
    80 g
  • Salz
    1 Prise
  • Weissmehl
    120 g
  • Eier
    3
Creme
  • Kirschen frisch oder TK aufgetaut, entsteint
    250 g
  • Vollrahm
    300 g
  • Rahmhalter
    1 Packung

Difficulty

medium

Nutrition per 1 Portion

Sodium 43.5 mg
Protein 3.5 g
Calories 1095.1 kJ / 261.7 kcal
Fat 19 g
Fibre 0.7 g
Saturated Fat 11.5 g
Carbohydrates 20.3 g

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